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New Wave Kaptains Ketch Chesapeake Street Stuffed Crab in Natural Shell, 3 Ounce/20 per case.

  • Details

    • Stuffed crabs in natural shells
    • Contains egg, fish, soybean, crustaceans, wheat, and their derivates
    • May contain corn, mustard, celery, nuts, mollusks, sulfur dioxide and sulfites, lupine, and their derivates
    • 3 oz. (85 g) each
    • 20 stuffed crabs per case
    A mouthwatering stuffing comprised of Pacific whiting and pollock, celery, onions and peppers. This recipe is a favorite among staff and customer's. Also available in a 2oz shell bulk pack.
     
    Preparation instruction: Cook to an internal temperature of 165°F.Microwave: Not RecommendedToaster: Preheat to 400°F. Remove product from tray and place on a sheet pan lined with parchmentpaper. Add small amount of water to pan and brush with a little butter or margarine. Bake for25 - 30 minutes.Conventional: Preheat to 400°F. Remove product from tray and place on a sheet pan lined with parchment paper. Add small amount of water to pan and brush with a little butter or margarine. Bake for25 - 30 minutes.Convection: Preheat to 375°F. Remove product from tray and place on a sheet pan lined with parchmentpaper. Add small amount of water to pan and brush with a little butter or margarine. Bake for 20 - 25 minutes.Kaptain's Ketch Stuffed Crab/Natural Shell 3oz

    Shelf life: 360 days

    Allergens

    • Crustaceans and their derivates: Yes
    • Eggs and their derivates: Yes
    • Fish and their derivates: Yes
    • Milk and its derivates: No
    • Nuts and their derivates: MAY_CONTAIN, Peanuts and their derivates: No
    • Sesame Seeds and their derivates: No
    • Sulphur Dioxide and Sulphites and their derivates: MAY_CONTAIN, Soybeans and their derivates: Yes
    • Celery and their derivates: MAY_CONTAIN, Mustard and its derivates: MAY_CONTAIN, Lupine and its derivates: MAY_CONTAIN, Corn and its derivates: MAY_CONTAIN, Molluscs and their derivates: MAY_CONTAIN, Wheat and its derivates: Yes
    • other gluten containing grain and gluten containing grain products: MAY_CONTAIN

SHOPPING AT ZEBIT

When you shop at Zebit, you will be asked to make a down payment and the remaining amount will be split into installment payments over the next 6 months

Payments Frequency

Due Today: $17.73
Weekly Payment: $2.05
Total Paid Over 6 Months: $53.19
Total Amount Paid: $70.92

This is a representative example. Product offering can vary based upon creditworthiness of customers and inventory availability for Zebit. Pricing shown is only for the product cost and may not include shipping, handling, or sales tax. Actual down payment may vary by customer creditworthiness and/or individual product. 0% APR for 6 months.

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Description

The Kaptain s Ketch Chesapeake Street Stuffed Crabs in Natural Shells will make a great addition to meal menus. A scrumptious stuffing of succulent crab, peppers, onion, and celery served in a natural crab shell makes these a visually appealing treat. Ideal for seafood restaurants, these Kaptain s Ketch stuffed crabs can also find use in cafes and diners. The stuffed crab bulk case includes 20 packs.

Ships Frozen in Proprietary Boxes
Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival

No Returns Allowed on This Product

  • Details

    • Stuffed crabs in natural shells
    • Contains egg, fish, soybean, crustaceans, wheat, and their derivates
    • May contain corn, mustard, celery, nuts, mollusks, sulfur dioxide and sulfites, lupine, and their derivates
    • 3 oz. (85 g) each
    • 20 stuffed crabs per case
    A mouthwatering stuffing comprised of Pacific whiting and pollock, celery, onions and peppers. This recipe is a favorite among staff and customer's. Also available in a 2oz shell bulk pack.
     
    Preparation instruction: Cook to an internal temperature of 165°F.Microwave: Not RecommendedToaster: Preheat to 400°F. Remove product from tray and place on a sheet pan lined with parchmentpaper. Add small amount of water to pan and brush with a little butter or margarine. Bake for25 - 30 minutes.Conventional: Preheat to 400°F. Remove product from tray and place on a sheet pan lined with parchment paper. Add small amount of water to pan and brush with a little butter or margarine. Bake for25 - 30 minutes.Convection: Preheat to 375°F. Remove product from tray and place on a sheet pan lined with parchmentpaper. Add small amount of water to pan and brush with a little butter or margarine. Bake for 20 - 25 minutes.Kaptain's Ketch Stuffed Crab/Natural Shell 3oz

    Shelf life: 360 days

    Allergens

    • Crustaceans and their derivates: Yes
    • Eggs and their derivates: Yes
    • Fish and their derivates: Yes
    • Milk and its derivates: No
    • Nuts and their derivates: MAY_CONTAIN, Peanuts and their derivates: No
    • Sesame Seeds and their derivates: No
    • Sulphur Dioxide and Sulphites and their derivates: MAY_CONTAIN, Soybeans and their derivates: Yes
    • Celery and their derivates: MAY_CONTAIN, Mustard and its derivates: MAY_CONTAIN, Lupine and its derivates: MAY_CONTAIN, Corn and its derivates: MAY_CONTAIN, Molluscs and their derivates: MAY_CONTAIN, Wheat and its derivates: Yes
    • other gluten containing grain and gluten containing grain products: MAY_CONTAIN

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