Allergens
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McCormick Culinary Light Chili Powder is made of chili pepper, salt, cumin, garlic, and oregano with an earthy flavor and mild heat. Specially made for chefs to inspire extraordinary menus and deliver consistent recipes. Use on a wide variety of dishes, particularly Tex- Mex and Mexican cuisine, as well as nachos, chicken, tacos, dips, and more.
Preparation instruction: Chili Powder's flavor is earthy and slightly sweet. It is intended to dominate food rather than enhance and imparts a mild heat flavor with the earthiness of cumin.
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Allergens
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