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McCormick Culinary Traditional Seasoned Salt is an all-purpose seasoning to use everyday. Specially made for chefs to inspire extraordinary menus and deliver consistent recipes. Use in place of salt in recipes to add a unique, robust flavor. Shake this on chicken, pork, seafoods, hamburgers, steaks, potatoes, vegetables and salads.
Preparation instruction: McCormick Traditional Seasoned Salt can be used on everything from steaks and burgers, soups and salads, to potatoes, eggs and poultry.
MCCORMICK SEASONED SALT
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Allergens
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