Johnsonville Uncooked Natural Casing Original Pork Bratwurst Links - 5lb bag - 10lb Case - Food Service
Preparation instruction: Always thaw product prior to cooking. If using a cooking thermometer, sausage is cooked thoroughly at 160°F. Preheat oven to 350°F. Place thawed links 1 inch apart on a parchment paper lined sheet pan. Bake for 15 to 18 minutes or until internal link temperature reaches 160°F and sausage is browned, turning links once.Johnsonville Uncooked Natural Casing Original Pork Bratwurst Links - 5lb bag - 10lb Case - Food Service
Shelf life: 200 days
Allergens
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The Johnsonville Original Bratwurst makes for a yummy snack. This gluten-free and dairy-free pork links are ideal for people with dietary restrictions. The Johnsonville pork links bulk pack is a great buy for restaurants, food trucks, and cafeterias.
Ships Frozen in Proprietary Boxes
Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival
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Johnsonville Uncooked Natural Casing Original Pork Bratwurst Links - 5lb bag - 10lb Case - Food Service
Preparation instruction: Always thaw product prior to cooking. If using a cooking thermometer, sausage is cooked thoroughly at 160°F. Preheat oven to 350°F. Place thawed links 1 inch apart on a parchment paper lined sheet pan. Bake for 15 to 18 minutes or until internal link temperature reaches 160°F and sausage is browned, turning links once.Johnsonville Uncooked Natural Casing Original Pork Bratwurst Links - 5lb bag - 10lb Case - Food Service
Shelf life: 200 days
Allergens
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